![]() Which causes an increase in the demand for A.Īuricula mushrooms while its natural habitat was decreased. ![]() Of which is herbal medicine in China and Asia, The Chinese classic agricultural book 'Tanīen Cao' written in A.D. Mushroom planted artificially in China and the auricula grows on dead logs (Chang and miles 2004). Have been known as antitumors, anticoagulants,Īnti-glycolipidemic, anti-cholesterol activities, andĪntioxidants both in vitro and in vivo (Chen et al.Ģ008 Tang et al. Phenolic compounds, and flavonoid compounds. auricula contains melanin pigment (Shujing Sun et al. auricula fruiting bodyĬontains 18.3 g of protein, 18.9 g of carbohydrate, andĥ0 g of fiber (Khaskheli et al. auricula fruitingīody is rich in carbohydrates, proteins, and minerals Minerals, and vitamins and can be processed into auricula has a high nutritional valueīecause containing high carbohydrates, amino acids, Production reaching 420,000 tons/year (Yan et al. Which is mainly grown in China and East Asia with Most important edible mushrooms in the world Nowadays, Auricularia auricula is one of the four Sotya Rawiningtyas 1, Adi Setyo Purnomo 2*, Sri Fatmawati 2ġ Department of Food Industrial Quality Assurance, Polytechnic AKA Bogor, Bogor, IndonesiaĢ Department of Chemistry, Faculty of Science and Data Analytics, Institut Teknologi Sepuluh Nopember (ITS), Surabaya, Indonesia 2021 69:1739–1750.Evaluation of Nutrient Content and Antioxidant Activity of Wood Ear Mushroom (Auricularia auricula-Judae) in the Addition of Reeds (Imperata cylindrica (L.) Beauv) as a Cultivation Medium Review on Auricularia auricula-judae as a Functional Food: Growth, Chemical Composition, and Biological Activities. Effects of a novel polyphenol-rich plant extract on body composition, inflammation, insulin sensitivity, and glucose homeostasis in obese mice. Van der Zande H.J.P., Lambooij J.M., Chavanelle V., Zawistowska-Deniziak A., Otero Y., Otto F., Lantier L., McGuinness O.P., Le Joubioux F., Giera M., et al. Dietary Management of Obesity: A Review of the Evidence. The prevalence and increasing trends of overweight, general obesity, and abdominal obesity among Chinese adults: A repeated cross-sectional study. Obesity: Global epidemiology and pathogenesis. ![]() ![]() These results provide a scientific basis for the further development and utilization of Auricularia auricula-judae resources in the Qinba Mountain area.Īuricularia auricula-judae polysaccharide high-calorie diet inflammatory response lipid metabolism nutritional obesity.īluher M. ![]() Moreover, the intervention effects were closely related to mitochondrial function. Furthermore, AAP down-regulated liver adipogenic-related gene expressions, suppressed cholesterol synthesis-related gene levels, up-regulated fatty acid β-oxidation-related gene expressions, and promoted cholesterol efflux-related gene expressions, thus improving mice hepatic lipid metabolism homeostasis. In addition, AAP supplementation decreased inflammatory factor levels and alleviated liver histomorphology changes. The results showed that dietary supplementation of Auricularia auricula-judae polysaccharides (AAP) significantly improved mice's insulin resistance state, altered serum lipid metabolites, and slowed down body weight gain that was induced by HFFD. This study was performed to explore the intervention effects of polysaccharides that were extracted from Auricularia auricula-judae resources in the Qinba Mountain area on nutritional obesity in C57BL/6J mice that was induced by high fat and high fructose diets (HFFD) and to investigate their underlying molecular mechanisms. The incidence of lipid metabolism disorder and obesity that is caused by high-calorie diets is increasing year by year, which has become an urgent global health problem. ![]()
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